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Homey + Wholesome Plant-Based Recipes

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Homey and Wholesome Plant-Based Recipes for the Conscious Foodie

Whether you’re transitioning to the plant-based lifestyle or already practicing it, I believe plant-based meals should be a feast for the eyes and mouth. Find foolproof recipes using mostly whole, seasonal, and local ingredients and make everyday comforting and nutrient-dense meals that are bursting with flavor.

Trending Recipes

Too tired to think about what to eat? Be on autopilot and get inspired with these plant-based recipes readers are eying right now:

Fresh, Fast and Lactose-Free Ricotta

A man, dressed in a dark blue shirt, holds a spoon in his left hand and pours brown sauce into a white enamel mug that he's holding in his right hand]

Meaty Veggie Demi-Glace

Homemade vegan half-and-half in three small glass jars and in front of a small mason jar of coconut cream, all on a piece of jute

The Best Vegan Half-and-Half

A batch of savory muffins in a metal plate resting on a wooden chest and torn muffin on a narrow cutting board.

{Light and Fluffy} Savory Vegan Muffins

How to Make Dairy-Free Ricotta-Style Cheese in Less than 10 Minutes

Lentil, barley, and sweet potato salad with broccoli and baby tomatoes in a glass baking dish sitting on a wooden board

Hearty Lentil, Barley and Sweet Potato Salad

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Browse Collections

Be moved by veggie meals that speak to you.

Overhead view of black quinoa, pomegranate arils, baby tomatoes on a narrow wooden cutting board

Nutrient-Dense Recipes

Lentil, barley, and sweet potato salad with broccoli and baby tomatoes in a glass baking dish sitting on a wooden board

Main Dishes

Soba noodle, edamame, sliced lemon in a white bowl with two chopsticks over the bowl

Quick & Easy Meals

A burger on a thin wooden board with ketchup oozing our of it

Comfort Food

Spinach salad with sliced avocado and cranberry with poppy seeds vinaigrette

Light Meals

Dark-skinned hands rolling a Savoy cabbage leaf

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Browse All Recipes

A batch of savory muffins in a metal plate resting on a wooden chest and torn muffin on a narrow cutting board.

{Light and Fluffy} Savory Vegan Muffins

{Light and Fluffy} Savory Vegan Muffins
Overhead view of black bean soup speckled with corn and topped with cubed avocado, cubed tomatoes, and cilantro sauce

Fuss-Free Spicy Black Bean Soup

Fuss-Free Spicy Black Bean Soup
Slice of banana bread lying on a counter and placed in front of the whole preparation and a few slices spread with butter

Empowered Gluten-Free Banana Bread with Cacao Nibs

Empowered Gluten-Free Banana Bread with Cacao Nibs
A bowl of granola on a white counter accompanied by a small bottle of soy beverage and a cup of tea

Super Simple Cluster Granola

Super Simple Cluster Granola
Homemade vegan half-and-half in three small glass jars and in front of a small mason jar of coconut cream, all on a piece of jute

The Best Vegan Half-and-Half

The Best Vegan Half-and-Half
Piece of Cottage Pie style lentil pie in a small plate placed in front of a glass pan of the whole dish

Heart-Warming Lentil Cottage Pie

Heart-Warming Lentil Cottage Pie
Two bowls of green soup garnished with white cream in a spiral, parsley and lemon zest and placed diagonally

Bright Broccoli and Pea Soup

Bright Broccoli and Pea Soup
Close-up shot of a wooden spoon lifting up creamy corn fusilli

Melissa Clark’s Creamy Corn Pasta {Vegan Version}

Melissa Clark’s Creamy Corn Pasta {Vegan Version}
Tomato and bread soup in a bowl on a wooden board

Scrape-the-Bowl Pappa Al Pomodoro

Scrape-the-Bowl Pappa Al Pomodoro
Prune crumble, slice taken off, with juices

Marian Burros’ Prune Crumble {Vegan Version}

Marian Burros’ Prune Crumble {Vegan Version}
Overhead view of ribbon-shaped pasta with green peas and ricotta, topped in a green sauce

High-Protein Pappardelle-Style Pasta and Zucchini

High-Protein Pappardelle-Style Pasta and Zucchini
A man, dressed in a dark blue shirt, holds a spoon in his left hand and pours brown sauce into a white enamel mug that he's holding in his right hand]

Meaty Veggie Demi-Glace

Meaty Veggie Demi-Glace

Latest Recipes

A batch of savory muffins in a metal plate resting on a wooden chest and torn muffin on a narrow cutting board.

{Light and Fluffy} Savory Vegan Muffins

Overhead view of black bean soup speckled with corn and topped with cubed avocado, cubed tomatoes, and cilantro sauce

Fuss-Free Spicy Black Bean Soup

Slice of banana bread lying on a counter and placed in front of the whole preparation and a few slices spread with butter

Empowered Gluten-Free Banana Bread with Cacao Nibs

A bowl of granola on a white counter accompanied by a small bottle of soy beverage and a cup of tea

Super Simple Cluster Granola

Homemade vegan half-and-half in three small glass jars and in front of a small mason jar of coconut cream, all on a piece of jute

The Best Vegan Half-and-Half

Piece of Cottage Pie style lentil pie in a small plate placed in front of a glass pan of the whole dish

Heart-Warming Lentil Cottage Pie

Two bowls of green soup garnished with white cream in a spiral, parsley and lemon zest and placed diagonally

Bright Broccoli and Pea Soup

Close-up shot of a wooden spoon lifting up creamy corn fusilli

Melissa Clark’s Creamy Corn Pasta {Vegan Version}

Tomato and bread soup in a bowl on a wooden board

Scrape-the-Bowl Pappa Al Pomodoro

Prune crumble, slice taken off, with juices

Marian Burros’ Prune Crumble {Vegan Version}

Overhead view of ribbon-shaped pasta with green peas and ricotta, topped in a green sauce

High-Protein Pappardelle-Style Pasta and Zucchini

A man, dressed in a dark blue shirt, holds a spoon in his left hand and pours brown sauce into a white enamel mug that he's holding in his right hand]

Meaty Veggie Demi-Glace

Let's get personal

Get behind the scenes as I walk, walk, walk, eat, eat, eat, drink, and find inspiration.

People walking in a forest

From Grief to Joy

Here I am a week after Labor Day weekend, the holiday that hit us stealthily. For me, that moment has turned into a sort of celebration that evokes mixed feelings. Usually, this…

From Grief to JoyRead More

Landscape with threes and lake

A Trip to the Bas-Saint-Laurent (part 2)

My week in the Bas-Saint-Laurent region was not just about flitting from one place to another and spending my time discovering the area. I had important things to do. My first mission,…

A Trip to the Bas-Saint-Laurent (part 2)Read More

The view on the Saint-Laurent's River rockbed on misty day

A Trip to The Bas-Saint-Laurent (part 1)

Oh Bas-Saint-Laurent, we seem to be playing the hard-to-get game, but I must admit, you ended up charming me all the same. We meet on the shore in Trois-Pistoles, and you offer…

A Trip to The Bas-Saint-Laurent (part 1)Read More

Overhead view of a small bowl of white powder next to a saucepan filled with brown aqueous sauce in a saucepan and a set of measuring spoons

The Gift of Being Catered to

Be warned: if you are a hard-core foodie, cover your ears. My next words will be obscene, to say the least: I’m not a real cook. A genuine passionate cook. I don’t…

The Gift of Being Catered toRead More

Oranges in a rustic ceramic bowl

New Arrivals in My Home: Kitchen Accessories and Tableware

Right now, I’m in a shopping state of mind that’s worrisome. My mouth waters on handcrafted kitchen accessories and tableware websites. All this, to dress up my photos and my kitchen. But…

New Arrivals in My Home: Kitchen Accessories and TablewareRead More

White flour in a small mason jar and white flour in small white measuring cup

A Dream and a Banneton Basket

A few nights ago, I woke up with a jolt in the middle of the night. A horrible thought shook me. I won’t be able to make my sourdough bread! White flour…

A Dream and a Banneton BasketRead More

Avocado cut in half next to a metallic plate of cut and whole avocadoes

On the Superbowl and Avocados

Like anything shady or that doesn’t appeal to me at first, I was taken aback when I started to really love avocado. No, no, I’m sorry, I’m fooling you, as I have…

On the Superbowl and AvocadosRead More

High trees with sun setting behind them

Ode to My Sister

It’s all still fresh in my head. For three months I have been suffering. I have been suffering a lot during these first 19 days of December. Heartbreaking memories come to mind…

Ode to My SisterRead More

Dark rice in an enamel plate with a fork in it

On Costa Rica and Caribbean Rice and Beans — IV

After two good weeks of well-deserved rest, it’s time to get down to business. Gone are the days of being served in Costa Rican restaurants on the Caribbean coast. Gone are the…

On Costa Rica and Caribbean Rice and Beans — IVRead More

Rice and beans in big commercial pot

On Costa Rica and Caribbean Rice and Beans — III

It was a moment like no other. For a whole morning, I’d been buzzing in Lidia Palmer’s privileged kitchen from Lidia’s Place and smelling the vapors of her star dishes. It took me…

On Costa Rica and Caribbean Rice and Beans — IIIRead More

Inspiration signs in front of green leaves in Costa Rica Trip - Puerto Viejo

On Costa Rica and Caribbean Rice and Beans — II

Sometimes, events occur synchronically. You secretly anticipate that something special will come to fruition—the same way you wish to receive, on Christmas day, a gift that you’ve been eyeing forever—and then magic…

On Costa Rica and Caribbean Rice and Beans — IIRead More

Close-up of bright green tropical leaves

On Costa Rica and Caribbean Rice and Beans — I

A few weeks ago, I went in a hideaway in Puerto Viejo de Talamanca, a region on the Caribbean coast of Costa Rica, with an “eat-pray-love” purpose, and let’s say that it…

On Costa Rica and Caribbean Rice and Beans — IRead More

Smiling girl with big afro sitting cross-legged on a sofa

Hi! I’m Naïby

Whole plant-based food advocate, recipe developer, food stylist & photographer in the making, dedicated to sharing nutrient-dense plant-based recipe ideas that will make you feel stimulated, well-equipped, and confident to eat and cook better.

Browse Recipes Learn More

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