irresistible sticky tempeh

biting into life Naïby Jacques

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Looking for a go-to recipe that your whole family will enjoy? This is it!

your ingredients

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steam the tempeh

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pan fry the tempeh

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season the tempeh

coat the tempeh

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caramelize

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serve

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irresistible sticky tempeh

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your ingredients

steam the tempeh

Steam the tempeh for 10 minutes. Boiling tempeh helps to reduce or remove any trace of bitterness.

pan fry the tempeh

Sauté the tempeh until the pieces are lightly browned

season the tempeh

Add the ginger and garlic and stir until fragrant enough.

coat the tempeh

Whisk the tamari, coconut sugar, sriracha, and lime juice into a small bowl. Pour the tamari marinade into the pan.

caramelize

serve

Serve the sticky tempeh as is or halved in a serving plate, garnished with green onions, jalapeno chili, or cilantro, or over perfumed rice.

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