biting into life

super chewy vegan oatmeal chocolate chip cookies

Naïby Jacques

Imagine biting into a hot and chewy cookie filled with oats, dark chocolate chips, and just the right amount of sweetness.

These oatmeal chocolate chip cookies are bursting with flavor and texture.

These oatmeal chocolate chip cookies come together quickly, so you can enjoy them in no time.

your ingredients

01 + ground flaxseed + water

Yeast Package

02 + vegan butter + brown sugar + light sugar + vanilla extract

03 + white flour + wheat bran

Jar

04 + baking soda + baking powder + salt

Dough

05 + cinnamon + ground nutmeg

Flour Bag

06 + rolled oats + chocolate chips

Flour Bowl
Flour Bowl

mix the wet ingredients

01

Beat the butter, the two types of sugar, the vanilla, and flax egg.

mix the dry ingredients

02

Combine flour, oat bran, baking soda, baking powder, salt, cinnamon, and nutmeg well in a separate medium bowl.

mix the dry and wet ingredients

03

Add to butter mixture and combine well until combined and smooth.

finish the cookie dough

04

Stir in rolled oats and chocolate chips until well blended.

scoop and shape

05

Scoop out some dough, gently press the cookie dough into rounds and spread on the cookie sheet.

bake and let cool

06

Bake until cookies are golden brown, 12 to 15 minutes. Remove from the oven and let the cookies firm up.